Grimbergen Tripel

De bleke moutsoorten geven aan deze tripel zijn diepe okerkleur.
Smaak: Amber-blond abdijbier, met een bitterzoete, pittige, uiterst volronde smaak en een warme afdronk. De typische pittige tripelsmaak ontstaat door de blonde kandijsuiker en de subtiele mengeling van zachte en bittere hopsoorten. De nagisting op fles tenslotte geeft het smaakboeket een perfecte harmonie.
-- source: brewery website

general info
brewery: Alken Maes
alc. perc.: 9.00
category: abbey beer
blond

brew info
fermentation type: high
fermentation in bottle: third fermentation in bottle

storage info
no storage information available.

pouring info
pouring method: pour slowly and create a nice foam head
pouring temperature: 10 - 12 °C

ingredients
no ingredient information available.

contributions (recent)
Edited by user darth_willy — 14/11/2012 09:47
Edited by user Jan — 27/06/2012 12:14
Edited by user Jan — 27/06/2012 12:02
[ contribution: Paul Neuts ]
[ contribution: Koen van Alphen ]

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Geeroms Rudi
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Comments: Alcohol, goede smaak, wel rap weg, goed
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17/12 16:06 		created: 19/01/2014 21:47
Jan
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101st Eagle
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24/10/2020 19:42 		created: 01/09/2010 15:55

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